Teléfono A Taberna de Vigo931 926 430  | Mapa A Taberna de VigoAv. Paral.lel, 84 (08015 - Barcelona) | Email A Taberna de VigoThis email address is being protected from spambots. You need JavaScript enabled to view it. Facebook - A Taberna de Vigo 

 

  • Gastronomía Gallega y nacional en el Paral·lelo

Menu of dishes at our restaurant

Menu of appetisers and main courses at A Taberna de Vigo:

Cold appetisers

   
Galician Arcade oysters (6 pieces) 19.50 €
Taberna de Vigo salad (apple and goat’s cheese) 8.90 €
Balfegó red tuna tartare with avocado 18.50 €
Mixed green salad 8.90 €
Navarra extra thick and tender asparagus spears 9.40 €
Country tomatoes with pesto infused mozzarella 8.90 €
Santoña anchovies (8 pieces) with traditional flatbread 16.80 €
Galician empanada 8.90 €
100% pure Iberian acorn-fed cured ham 21.90 €
Balfegó red tuna carpaccio 15.70 €
Salt cod salad with Kalamata olives 11.50 €
Iberian pork loin (Señorío Montanera) 18.90 €
   

Hot appetisers

   
Galician style octopus (boiled and served on a bed of potatoes with smoked paprika) 14.80 €
Prat artichokes with foie 12.20 €
Carril clams in Albariño wine (300 g) 24.50 €
Mixed seasonal vegetable grill 9.90 €
‘Broken eggs’ (lightly scrambled) with potatoes and prawns 14.50 €
Beach baby squid sautéed with Tudela artichokes 11.80 €
Grilled Galician razor clams 8.50 €
Grilled Galician cockles 11.50 €
San Carlos squat lobsters (4 pieces) 12.00 €
Batter-fried beach cuttlefish 14.00 €
Organic eggs with foie on a bed of shoestring potatoes 17.20 €
Creamy cod fritters 11.00 €
Marín baby langoustines fried with onions 16.00 €
Galician spider crab txangurro (shredded and baked in shell with onion and tomato) 15.00 €
   

Soups, rice and noodle dishes *

   
Fish and seafood soup 9.90 €
Creamy rice with Iberian pork ribs and wild mushrooms 13.50 €
Black rice with cuttlefish and cockles 14.95 €
Soupy rice with baby langoustines 16.50 €
Noodles with prawns and clams 15.00 €
Seafood Paella (min. 2 people) 15.00 €

(* Price per person)

 

Fish

   
Grilled cod and asparagus 15.95 €
Hake stew with prawns 16.20 €
Cod with prawns and clams 19.95 €
Grilled sole or sole meunière 19.50 €
Monkfish, clam and potato stew 14.90 €
Hake cheeks with squat lobsters and Santa Pau white beans 16.80 €
Galician style line-caught hake 15.50 €
San Sebastian style baked monkfish tail 13.90 €
   

Meats

   
Rubia Gallega rump fillet with chips 10.80 €
Grilled Rubia Gallega porterhouse steak 15.95 €
Grilled rabbit (half) 9.90 €
Grilled or breaded kid goat ribs 11.90 €
Grilled Rubia Gallega entrecote 47.60 €/Kg
Slow cooked Burgos suckling goat shoulder 18.80 €
Beef sirloin stew with garlic and cayenne 19.30 €
Grilled Pons homemade butifarra sausage 9.90 €
Oxtail stewed with wild mushrooms 14.50 €
Rubia Gallega veal sirloin, grilled or in sauce (mustard, pepper, Roquefort) 19.30 €
Grilled Iberian pork loin, pluma cut, tender and fat free 14.75 €
½ country partridge in marinade with penny bun mushrooms 14.60 €
   

# Service and VAT included

# Service on the terrace and lower dining room has a supplement of €0.3 to €0.5 per product

# All fish and meats on the menu can be grilled

Teléfono A Taberna de Vigo
931 926 430

Mapa A Taberna de Vigo
Av. Paral.lel, 84
(08015 - Barcelona)

Email A Taberna de Vigo
This email address is being protected from spambots. You need JavaScript enabled to view it.

Facebook - A Taberna de Vigo

 

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