Teléfono A Taberna de Vigo931 926 430  | Mapa A Taberna de VigoAv. Paral.lel, 84 (08015 - Barcelona) | Email A Taberna de VigoThis email address is being protected from spambots. You need JavaScript enabled to view it. Facebook - A Taberna de Vigo 

 

  • Gastronomía Gallega y nacional en el Paral·lelo

Menu of dishes at our restaurant

Menu of appetisers and main courses at A Taberna de Vigo:

Cold appetisers

   
Galician oysters - 6 pieces 26.50 €
Galician oysters -6 pieces 17.00 €
Taberna de Vigo salad with goat cheese, apple & mustard dressing 8.90 €
White asparagus from Navarra (extra thick) with mayonnaise 9.75 €
Fresh burrata, seasonal tomato, rocket, basil & pine nut vinaigrette 12.00 €
Anchovies from Santoña with tomato coca bread 17.80 €
Traditonal Galician tuna, onion & tomato pie 10.50 €
Best Iberian ham, 36-month cured, D.O. Guijuelo 21.00 €
Traditional Catalan salt cod, tomato & Kalamata olive salad 12.75 €
Toasted coca bread, tomato & extra virgin olive oil 1.80 €

Warm starters

   
Steamed clams in Albariño wine 31.50 €
Grilled Galician cockles 14.85 €
Sautéed langoustines with caramelised onion 19.30 €
Steamed mussels 11.00 €
Steamed mussels with tomato & herb sauce 19.90 €
Galician spider crab 19.95 €
Local artichoke confit with Iberian ham 12.00 €
Creamy salt cod fritters 13.50 €
Sautéed calamari, white beans & local artichokes 16.80 €
Andalusian style fried calamari 12.00 €
Fried little chipiron calamari 16.00 €
Traditional octopus with smoked pimentón & potatoes 19.70 €
Padrón Peppers 12.50 €

Paella

   
Black paella with cuttlefish & cockles -minimum 2 people- price per person 18.50 €
Langoustine paella broth -minimum 2 people - price per person 19.50 €
Seafood paella -minimum 2 people - price per person 18.00 €

Fish

   
Grilled cod with asparagus 18.50 €
Pan cooked hake with king prawns 18.20 €
Pan cooked salt cod, clams & king prawns 23.50 €
Pan cooked monkfish, clams & potato 21.50 €
Pan cooked hake cheeks, langoustines & Santa Pau white beans 19.95 €
Grilled Monkfish 18.75 €
   

Meat

   
Chargrilled Galician blonde beef sirloin steak, cooked on a hot stone 23.50 €
Slow roasted kid goat from Burgos with rosemary & thyme 25.50 €
Chargrilled Galician fillet steak with pepper or roquefort sauce 26.00 €
Chargrilled kid goat cutlets 17.90 €
Chargrilled Galician blonde prime rib steak, 33-days cured, on a stone, price by weight 5.50 € /100 Gr.
Roast free-range chicken -1/4 10.50 €
Sizzling fillet of beef, garlic, pepper & fritters 21.95 €
Slow roasted oxtail & red wine stew 19.00 €
   

Service and VAT included

Service on the terrace has a supplement of 10%

Teléfono A Taberna de Vigo
931 926 430

Mapa A Taberna de Vigo
Av. Paral.lel, 84
(08015 - Barcelona)

Email A Taberna de Vigo
This email address is being protected from spambots. You need JavaScript enabled to view it.

Facebook - A Taberna de Vigo

 

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